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press@mirate.la

DINNER & DRINKS

Sunday-Thursday 5:00-11:00

(kitchen closes at 10:00)

Friday & Saturday 5:00-12:00

(kitchen closes at 11:00)

WEEKEND BRUNCH

Saturday & Sunday 11:00am-3:00pm

Weekend Small Bites 3:00pm-5:00pm

“Expect to be teleported to another realm.” — @monaeats for Eater LA

@gilbertperezbar is now open on the second floor of @daisy.losangeles in Sherman Oaks. More than seventy Mexican rums, plus mezcal, pulque and aguardiente, from p

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Every year this bread returns. 💀🧡🕯️🌼

Pan de muerto belongs to Día de los Muertos — round for the cycle of life, bones laid across the top, a skull at the center. It goes on the ofrenda beside marigolds and photographs, then gets eat

A little sweet, a little unexpected, and very much worth saving room for.

Our new Pulque & Prickly Pear brings together cinnamon phyllo crisp, fig crémeux, prickly pear granita, and pulque foam. A thoughtful expression of Mexican ingredie

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A full bar, good company, and Sopes de Cochinita. Sounds like a good night to us.

Made with masa, frijoles puercos, pickled onions, and quemado habanero, these little beauties are worth pulling up a seat for. Come find your spot at the downstairs ba